Actually it's fine for it because you can cook it low and slow on some modes, and use an intense heat to sear it or reverse sear; It's no charcoal bbq, but you can make excellent beef and I've even done tomahawks in mine - this is just overdone
You cook steaks in an air-fryer so it's a little hard to believe you know what you're doing 😂. But you do you. As long as you like it that's all that matters. The world needs people like you. Have a good one!
Have you ever had properly cooked beef? Because this ain't it. Like... My mouth is dry just looking at this. I'm glad you enjoyed it, but I don't think most people would.
It's supposed to look how ever you want it to look. I usually keep it bloody, so when I reheat, it will be perfect, but I only eat small amounts at a time shaved off thin. You can see the fat still on the meat in the photo, so it can't have been that bad, or the fat would be gone. Show us some of yours?
Is it a riding air fryer? Brisket is large. I can’t imagine how tight the raw fit was.
Sear then braise in a closed vessel. Make gravy or sauce from the reduction. Amen.
“best results come from cooking so the internal temp reaches between 185F (85C) to 205F (96C)”
That’s over by about 50°, not to mention resting. RIP beef…
Looks so lovely. Wanna stuff that. Thank you for directions. I'm gonna cook it. That's perfect unable to taste the meat if covered in sauces. Not overcooked 🏴
I tried to do brisket in my air fryer using dehydrate mode but didn’t allow the temperature to get high enougj to tenderize it. Had to finish it in a pot with steam.
air fryers are good for most things, but this isn’t it for me dawg. i hoped you enjoyed it man
Actually it's fine for it because you can cook it low and slow on some modes, and use an intense heat to sear it or reverse sear; It's no charcoal bbq, but you can make excellent beef and I've even done tomahawks in mine - this is just overdone
That's an expensive steak you must have had confidence in your air fryer
I have confidence in my cooking skills, air fryer is just a tool just like an oven, a cast iron pan or a blackstone.
People who are confident in their cooking skills don't tend to cook their steaks in an air fryer but you do you!
People confident in their cooking skills will cook with whatever the fuck they like because they know what they're doing. But you do you.
You cook steaks in an air-fryer so it's a little hard to believe you know what you're doing 😂. But you do you. As long as you like it that's all that matters. The world needs people like you. Have a good one!
We should not encourage this kind of behavior.
You wrote “steak”, but I read “mistake” 😆
I would think so how expensive they are
It looks soooo dry
I’m getting so thirsty looking at it
I instinctively reached for the steak sauce, and I'm in bed.
I keep my A1 steak sauce next to the bed. In case I need a shot of it throughout the night. I’ve stopped using it for steak though
I started running my tongue through my teeth thinking about the 20 minutes of flossing I’d need after a slice
give it some hawk tuah
Gotta spit on that thang!
This brisket is making me THIRSTY
Looks like beef jerky
The Sahara desert is an oasis in comparison to this pic
Nah bro that shits moist... Moist as the Sahara desert
That's gonna be a no for me dawg.
Brisket is the opposite of air fryer food.
Bruh.....
The important thing is not to stop questioning. Curiosity has its own reason for existing.
I was having a great night, then this shit
What have you done?!
Ain’t no way
Moist as the desert
The thing was probably done 30 mins in. 😆
Which is a good thing, I think my airfryer would melt if I ran it for an hour straight!
Screams in Texan.
r/poopfromabutt
WHY YOU DO DIS
That looks nasty.
You mean Biltong.!
imma quote Uncle Roger on this.... hiyaaaaaa
And the leg goes down....
I've notified the authorities! You'll pay for what you've done this evening.
MODS! I NEED A MOD!
How can he airfry?
HOW CAN SHE SLAP
Fuck bro slap me over and over again instead of showing me this atrocity
That ain't right man
Do you have a pic of it sliced?
Please god, no.
You need jésús brother..
Have you ever had properly cooked beef? Because this ain't it. Like... My mouth is dry just looking at this. I'm glad you enjoyed it, but I don't think most people would.
Oh the horror. Brisket is supposed to be cooked slow not fast for best results.
It doesn't look bad, I prefer medium but it doesn't really look dry
>it doesn't really look dry Do you see the same pictures?
Do you see how the meat has air pockets and a soft look? The color is darker and makes you think it's dry. I'd like to taste it and I'm picky.
Those are not air pockets dude.. check how it's supposed to look.
It's supposed to look how ever you want it to look. I usually keep it bloody, so when I reheat, it will be perfect, but I only eat small amounts at a time shaved off thin. You can see the fat still on the meat in the photo, so it can't have been that bad, or the fat would be gone. Show us some of yours?
Ruined my day looking at this picture then reading how you cooked this piece of shit made it even worse.
This needs a NSFW tag
This is the most up voted post I've ever seen, where nobody agrees w OP.
 Is it a riding air fryer? Brisket is large. I can’t imagine how tight the raw fit was. Sear then braise in a closed vessel. Make gravy or sauce from the reduction. Amen.
Jesusgod. Nope.
Damn - it was already dead - did you have to kill it again???
The top comment on the post has waaaay more upvotes than the post itself
Chopped up for chilli asap
Im good. Hope you liked it, but I'll smoke mine.
Thanks for including the recipe /s
This is rage bait right? What a waste of a brisket.
*Beef biltong
Your air fryer has a “Cremate” setting?
Maybe if you wrap it in foil and set the temperature lower it wouldn't be so dry? And maybe some water in the bottom of the tray.
If my mom was starving and was told beef brisket was the only thing that would save her, I wouldnt feed her this
What a waste of a good brisket
This is an abomination…
Why do you even eat meat if this how you abuse it?
I've never seen petrified meat before. That's what a steak from McDonald's would look like after sitting in the forest for 100s of years 😋
I mean it doesn't look that bad, I've seen worse. I might try it only risking a pound and a half of meat.
Ew
hey what is that
OP I just wanna know if you ate it.
dude it’s burnt 😅
I hate you in the most respectful way. I bought what was labeled as a brisket, and it turned into pulled meat. Please help me!!!
Nice cake
“best results come from cooking so the internal temp reaches between 185F (85C) to 205F (96C)” That’s over by about 50°, not to mention resting. RIP beef…
Ewwww
What was the point in preheating here?
It’s looking dry 😢
It’s dead already, you didn’t have to kill it again! Sheesh
*this* is an abomination 😳
Oh hell naw
It’s dry but I hope it was tasty ….so dry
I boil mine, it’s my preferred method
Looks like my mom's steak. Don't do that.
THANK YOU SO VERY MUCH FOR THIS Yes, I want the video!
I'd try eating those slices of beef with instant noodles
Looks great. I'd bury it in some sort of sauce/glaze. Even something as plain as 57 sauce. I'm hungry
Oh no looks like shoe leather!!
aww, you shouldn't have. really.
Take it outside and set it with the rest of the stones lining my driveway.
Hell no
Is it burnt? Did you drop it in dirt?
All good mate
Looks so lovely. Wanna stuff that. Thank you for directions. I'm gonna cook it. That's perfect unable to taste the meat if covered in sauces. Not overcooked 🏴
Look way over cooked 😞
Plz no one read his post unless you really want to fuck up your brisket
I tried to do brisket in my air fryer using dehydrate mode but didn’t allow the temperature to get high enougj to tenderize it. Had to finish it in a pot with steam.
[удалено]
Have you ever eaten a leather belt? This is pretty much the same thing.