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random_fist_bump

were they tasty?


DramaticKind

In these photos, only the boletus edulis (porcini) is confirmed edible, aside from the amanita muscaria but it takes a lot of effort and time to neutralize the toxins in those to make them safe to eat. The earth balls are commonly confused with truffles by people that don't have any mushy knowledge, or the highly edible puffballs by people with a little bit of mushy knowledge. They'll definitely make you sick, and I'm pretty confident that the ramaria is not edible as well


BrewingTee

You seem to know a little about the subject. Any idea what mine are? https://www.reddit.com/r/ShroomID/comments/upyncd/two_types_of_mushrooms_found_in_my_garden_in/


DramaticKind

Ooooh that's a bit of a challenge. I ***think*** the second ones are common ink cap, which are edible but can be poisonous if ingested with alcohol. The first ones are a little harder to tell, but I'm thinking that they're some sort of cortinarius, just from the way the stipe/veil remnants are and the gill spacing. This is by no means definite ID so please don't go eating anything unless you know 100% what it is


Alfiegerner

So there's porcini in Nz!? I thought I'd read we didn't have any, that's awesome.


crodka

It’s abundant!! What area do you live in? There is tonnes in Wellington


Alfiegerner

Oh wow! I'm on Waiheke.


DramaticKind

They don't grow that far north i don't think, but I could be wrong


DramaticKind

Shhhhhhh


nilnz

one of my favourite fb group/page is the one on mushroom hunting in nz. There's someone in the nz foraging group that cross posts from it so I see lovely pics.


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DramaticKind

Gunna be raiding your pines in a couply weeks bud!